What Are Heirloom Tomatoes?
- Preserved by Families
- Have a Story
- Drippy Delicious
- Sometimes Ugly
- Mouth Watering
- Collected by Seed Savers
- Over 50 Years Old
- Open Pollinated
- AKA Heritage Tomatoes
Terminology
Hybrid tomatoes
Varieties produced by crossing two different varieties of tomatoes via hand-pollination. Hybrids don’t reproduce in kind, meaning plants grown from hybrid seeds don’t duplicate (in form or genetics) the parents from which the seeds were saved.
Heirloom Tomatoes
Open-pollinated varieties whose seeds produce new plants exactly like the parent unless natural pollination or spontaneous mutation occurs. The definition of heirloom/heritage varies greatly, but according to tomato experts Craig LeHoullier and Dr. Carolyn Male, all heirloom fall into 4 classes
- Family Heirlooms
- Varieties handed down through several generations of one family or extended family
- Commercial Heirlooms
- Open-pollinated varieties introduced by commercial seed companies prior to 1950
- Created Heirlooms
- Varieties produced by purposely crossing two heirlooms or an heirloom and a hybrid, then de-hybridizing the new variety by breeding it for however many generation needed to stabilize its characteristics (up to 7-8 generations)
- Mystery Heirlooms
- New varieties created when two heirlooms cross-pollinate (most likely by bee cross-pollination with one (or both) parents unknown)